Small breadsticks shaped and delicately hand stretched. The dough is made from rich flour and extra virgin oil is kneaded manually after a very slow and lengthy leavening stage of 18 hours: the famous long leavening procedure so characterized by the best artisan tradition.
Free from any preservatives or additives, Bibanesi are a result of a careful research of flavours and wide experimentation realised attentively using selected ingredients by those who love the good things that nature offers.
Mon – Wed 8am – 8pm
Thu – Fri 8am – 9pm
Sat 9am – 9pm
Sun & Bank Hol
9am – 8pm
Alcohol sold from
10:30am Mon – Sat & Bank Hols
117 Philipsburgh Avenue,
Call: (01) 837 2857
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Next working Day delivery in Dublin until December 23rd*! Order before midnight. 3-5 Working Days outside Dublin. If you have any questions email firstname.lastname@example.org *See Shipping Policy for more details Dismiss