Cascina Carlòt is a family-run farm commited to sustainability and offers an assortment of genuine wines with an undeniable charme. Claudio calls himself a winegrower as opposed to winemaker, faithful to the – typically Piedmontese – philosophy that wine is made first of all in the vineyard and then in the cellar.
To the eye, the wine presents itself with a brillant straw yellow color. It features an intense but delicate nose with pronounced scents of sage and peach. The mouth is filled with the typical sweetness of this grape while maintaining the characteristic thirst-quenching freshness.
Ideal for dessert, especially dry pastries, hazelnut cake and fresh fruit. Nice as an aperitif at all times of the day. You should dare and have it with cold cuts, cheese and savoury pies.
Mon – Wed 8am – 8pm
Thu – Fri 8am – 9pm
Sat 9am – 9pm
Sun & Bank Hol
9am – 8pm
Alcohol sold from
10:30am Mon – Sat & Bank Hols
117 Philipsburgh Avenue,
Call: (01) 837 2857
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