This Double IPA is the first one brewed with Gipsy’s new ‘Verdant’ yeast strain. Citra and Mosaic combine to the tune of 30g p/l to churn out huge grapefruit and pineapple notes. The beer is exceptional. Jim, the head brewer, is super proud of it.
Nestled at the base of gipsy hill, in south london, they brew full flavoured, moreish brews of the highest standard. Every decision is led by improving quality, pushing innovation and engaging with the craft beer community
Out of stock
Mon – Wed 8am – 8pm
Thu – Fri 8am – 9pm
Sat 9am – 9pm
Sun & Bank Hol
9am – 8pm
Alcohol sold from
10:30am Mon – Sat & Bank Hols
117 Philipsburgh Avenue,
Call: (01) 837 2857
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