Coming from the same vineyards as the Brunello, this Rosso is spontaneously fermented using natural yeast and aged for 12 months in Slavonian oak.
This 2020 vintage is a very complex version of Rosso di Montalcino, marked by a wide range of aromas, from redcurrant and little red fruits to licorice and spice. It is sapid, mineral, with a long persistence and a great ageing potential: a Rosso di Montalcino enjoy over the next between 2022 to 2042.
Mon – Wed 8am – 8pm
Thu – Fri 8am – 9pm
Sat 9am – 9pm
Sun & Bank Hol
9am – 8pm
Alcohol sold from
10:30am Mon – Sat & Bank Hols
117 Philipsburgh Avenue,
Call: (01) 837 2857
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