A Belgian-inspired blend of Dubbel, Quad, and a splash of Bigfoot Barleywine-Style Ale— aged in spent red wine, brandy and bourbon casks—this showcase of barrel character and malt depth deserves more fridge space than pudding. A late addition of plums accents the fruity esters, while rich flavors of caramel, toasted sugar and dark fruit precede a lasting delicious finish.
Mon-Wed: 8:00 – 20:00
Thu-Fri: 8:00 – 21:00
Sat: 9:00 – 21:00
Sun: 9:00 – 20:00
Alcohol served from
10:30am Mon-Sat & Bank Hols
117 Philipsburgh Avenue,
Call: (01) 837 2857
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Christmas Delivery Cut off: Midnight 18/12 (Dublin) 11/12 (Rest of Ireland) any later we'll try but can't guarantee arrival before 24/12. If you have any questions email firstname.lastname@example.org Dismiss