Italy

A volcanic white with G-force flavours. From six different parcels on the north face of Mt. Etna, it spectacularly shows off its terroir, packing a punch with mineral and citrus...

The ancient tradition of “Vin Santo di Fèlsina” is embodied in the passage of the “mother” (the thick substance remaining from previous vintages) from the previous year’s casks to the...

The quintessence of research on Sangiovese at Castello di Fonterutoli resides in an experimental vineyard, planted in ideal pedoclimatic conditions for Sangiovese: 36 different biotypes of Sangiovese, including 18 massal...

Siepi, owned by Mazzei family since 1435, has always been a model farm, still managed today with the same kind of respect. A unique location, a special microclimate, the foresight...

This Moscato from the team at Vajra is pale yellow, with a delicate fizz which is persistent and creamy. The wine has aromas of stone fruit - apricots and peach...

For four centuries the Tedeschi family have been pioneers in the Valpolicella region. Their wines are elegant and endowed with the marked tastes and aromas of the region. This elegant...

A half bottle of  lightly sparkling rosé wine from north-east Italy, made with organic Glera and Raboso grapes. The nose is delicate and fruity, led by aromas of ripe strawberries...

Allegrini 'Palazzo della Torre' is an elegant, harmonious wine with considerable structure and aromaticity. Ruby red in colour with purplish hues, it initially reveals sophisticated notes of vanilla, black pepper...