Jerez

Pedro Ximénez grapes are laid out in the sun after picking until they are practically raisins. After that the fermentation starts slowly and its halted to maintain all the natural...

This dry oloroso offers appetising aromas of pecan, walnut and fig, infused with a touch of smoke. Concentrated flavours of roasted nuts, dried fruit and brown sugar are complemented by...

Aged in American oak casks, in the humid and salty environment of Sanlucar de Barrameda, a small town located on the estuary of the river Guadalquivir. Of a pale straw...

Dark mahogany colour with bronze hues. Concentrated aromas of smoky, dried fruits, mocha, cacao and toffee. Very complex on the palate, with clean acidity. Unforgetable flavours of raisins, nuts and...

A harmonious and complex union of sherry wines and botanicals. Mahogany in colour with reddish glints. Sweet aromas of ripe fruit are laced with citric and herbal notes over a...

A perfect blend of two wines: a dry, mineral and crisp Fino sherry and a sweet and floral Moscatel wine. Intense and bright yellow colour with golden reflections. On the...

Attractive and delicate pink orange colour with coppery reflections. Floral and herbaceous notes mingle with fruity and spiced scents on the nose. Seductive wild strawberry, orange blossom and patisserie aromas...

Meet Ireland’s first vermouth! This is a new sweet artisan vermouth made with 20 different botanicals including locally foraged Gorse flower. Caramel and wine are infused with the plant extracts...