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Manchuela is the spiritual home of the Bobal grape, where it maintains acidity, even in the warm, arid climate. Clos Lojen is a pure and fresh 100% Bobal from limestone...

Ried Achleiten is known for wines with great uniqueness. A smoky minerality, subtle flinty notes and a very complex structure are typical for Achleiten wines. Grüner Veltliner from this vineyard...

Artuke Rioja Created from a combination of grapes all grown in the same plot in Baños de Ebro, Artuke Tinto transmits all the character of this small village in much...

A fresh, perfumed Garnacha with crunchy red fruit and touch of earth, black pepper and clove. Rafael Cambra is a small producer located in the inland area of Valencia. His vineyards...

The AOP Picpoul de Pinet Terroir spreads around the Bassin de Thau along the Mediterranean Sea. A limestone plateau, exposed to the rising sun, covered with fragrant garrigues and dotted...

47% Cab/Sauvignon, 41% Merlot & 12% Cab/Franc. Château Haut-Bages Averous was the name of the former Pauillac estate acquired by André Cazes and was the domaine’s second wine from 1976...

Made with 95% Sangiovese, this elegantly restrained Chianti is bright ruby red in colour, with perfumes of ripe blackberry fruit, red cherry and touch of spice. On the palate it...

Made with organically-grown grapes, this is a really aromatic prosecco with notes of lychee, peach and fresh apricot with clementine and citrus.

The Monte Bello vineyard, located only 15 miles from the Pacific Ocean, is part of the Santa Cruz Mountains AVA, California’s coolest cabernet producing area. Monte Bello has often been...

In true Ménage style they selected premium fruit grown in three of California’s finest wine growing regions known for producing grapes with exceptionally rich flavours and alluring aromas: Lodi/Delta, Monterey,...

The Catena Alta Chardonnay presents an intense greenish-yellow color. The nose offers ripe white fruit aromas such as pears and peaches that are interwoven with delicate citrus and floral notes, such...

At barely 30 years old, Stéphane Riffault is turning out Sancerre bottlings that are the envy of many producers twice his age. The grapes of Sauvignon Blanc for the "Mosaïque...

Stéphane Riffault's Pinot Noir vines are located in La Noue, a terroir with white soils. He has 2.5 hectares of vines spread over seven adjacent plots. There is a wide...

Family vintners for over 100 years, the Catenas are recognized for their pioneering role in high-altitude viticulture and in leading Argentina’s Malbec revolution. In the 1950s, Don Domingo Catena began...

The Mandrarossa Grillo is a white wine from Sicily, made from 100% Grillo grapes. The grapes are grown in the Menfi DOC region, which is located on the southern coast...

Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first Portuguese producers of Alvarinho. Here, the Alvarinho is special, the region is...