Wine

The 2015 is only the 4th release of  La Potazzine Brunello di Montalcino Riserva, a milestone in the history of the estate. It was born Riserva in the La Prata...

Reknowned Italian winemaker Angelo Gaja began his journey into Sicilian winemaking when he met grower Alberto Graci. Teaming up with a local grower allowed them to use the local knowledge...

The work of mythical Italian producer Angelo Gaja, the Chardonnay-based Rossj Bass is named after Angelo’s youngest daughter, Rossana, and ranks amongst Italy’s most sought-after white wines. The addition of...

The Mandrarossa Grillo is a white wine from Sicily, made from 100% Grillo grapes. The grapes are grown in the Menfi DOC region, which is located on the southern coast...

Deliciously concentrated, plump and juicy Appasimento from Puglia in southern Italy. Both grape varieties are selected from the best vineyards of Puglia.These are located in the provinces of Taranto and...

Antinori Il Bruciato Bolgheri is intensely ruby red in colour. The nose offers notes of small ripe red fruit, sweet spices, and tobacco. The palate has excellent structure, is remarkably...

Guado al Tasso 2017 is a stunning blend of 65% Cabernet Sauvignon, 20% Cabernet Franc and 15% Merlot from the Bolgheri Superiore region of Italy. This wine is a perfect...

A bottle of this sparkling wine, made from Prosecco grapes in Veneto. In its decorative gold bottle it makes an ideal gift. The sparkling wine is fresh and crisp with...

A bottle of this sparkling rosé wine, made from Pinot Noir grapes. In its decorative rose gold bottle it makes an ideal gift. The sparkling wine is fresh and crisp...

A distinctive Friulian take on Cabernet Franc, grown on the mineral-rich slopes of Premariacco. Dorigo’s meticulous approach yields a wine that’s both expressive and refined, with a spicy Mediterranean twist.Appearance:...

A vibrant single-varietal Grillo from Planeta’s coastal vineyards in Menfi. Named after the Mediterranean terebinth shrub, this wine captures the sun-drenched character of Sicily’s western hills with freshness and finesse.Appearance:...

A vibrant, organically farmed Barbera from the rolling hills of Monferrato, Piemonte. Crafted by Gianluca Ravizza in collaboration with Eric Narioo, this wine reflects the purity of fruit and the...

A beautifully expressive Sangiovese from the hills of Radda in Chianti, this wine captures the elegance and energy of high-altitude vineyards. The nose opens with vibrant aromas of dark cherry,...

SP68 Rosso is a tribute to the road that winds through the vineyards of Vittoria—a road walked for millennia by farmers carrying the essence of their land in amphorae and...

SP68 is more than a name—it’s a road, a path, a journey. It traces the footsteps of farmers who, three thousand years ago, carried amphorae and later barrels filled with...

A vibrant, characterful red from Emilia-Romagna, La Stoppa Trebbiolo is a joyful expression of organically farmed Barbera and Bonarda. Unfiltered and unfined, it’s a wine that speaks plainly and honestly...