Di Majo Norante Sangiovese

Made from 100% Sangiovese grown in the Ramitello and Martarosa vineyards, this wine is aged in stainless steel and large oak barrels for six months to achieve greater smoothness and softness while preserving the supple fruit-forward characteristics of Sangiovese. Bright red color, cherry aroma with nuances of meditteranean shrubs and leather. On the palate, this wine is dry and mellow with smooth tannins that make for a crowd-pleasing, easy-to-drink red wine.