Mandrarossa Nero D'Avola, Sicilia DOC

The Mandrarossa Nero d'Avola is a red wine from Sicily, made from 100% Nero d'Avola grapes. The grapes are grown in the Menfi DOC region, which is located on the southern coast of Sicily. The soil in this region is sandy and calcareous, which gives the wine its distinctive flavour.

The wine is a deep ruby red colour with purple highlights. It has aromas of black cherries, plums, and red berries. The palate is full-bodied and fruity, with flavours of plums, cherries, and spices. The wine has a long, lingering finish.

The Mandrarossa Nero d'Avola is a versatile wine that can be enjoyed on its own or paired with food. It is a good choice for grilled meats, pasta dishes, and cheeses.