Mont Redon Lirac

A classic red wine from the Lirac appellation in the southern Rhone Valley, France, crafted from a blend of approximately 70% Grenache Noir, 20% Syrah, and 10% Mourvedre. Produced by the historic Chateau Mont-Redon, this wine features a deep ruby color with powerful aromas of red and black fruits, complemented by spicy and delicately toasted notes. On the palate, it is plush and well-balanced with silky tannins and a persistent, rich finish. Ideal for pairing with red meats, such as rib roast, or matured cow cheeses.