Planeta Terebinto Grillo

A vibrant single-varietal Grillo from Planeta’s coastal vineyards in Menfi. Named after the Mediterranean terebinth shrub, this wine captures the sun-drenched character of Sicily’s western hills with freshness and finesse.
Appearance: Pale canary yellow with green reflections.
Nose: Aromatic and expressive. Tropical notes of pineapple, white melon, and lychee mingle with Granny Smith apple, almond blossom, and a hint of prickly pear.
Palate: Crisp and refreshing. Zesty citrus and ripe stone fruits glide over a creamy mid-palate, balanced by saline minerality and a clean, persistent finish. A subtle touch of bitter almond adds intrigue.
Vinification: Destemmed and gently pressed. Fermented at 15°C, then matured on lees for 6 months in stainless steel with regular bâtonnage. Certified organic.
Pairing: A natural match for raw fish, grilled swordfish with caponata, or pasta alle vongole. Also delicious with fried artichokes, creamy cheeses, or vegetables with dips.