Rafael Palacios Louro do Bolo

Rafael Palacios uses grapes from 16 different vineyard sites to make this wine. Each sight has a slightly different characteristic and these combine to make a fragrant rich wine.

This wine has a refined expression of white fruits, citrus, and some hints of white flowers in the background. Lively, refined, and focused attack, followed by creamy notes of pear, lemon, and vanilla, with a long finish full of freshness.