The Chocolate Block Magnum

An iconic red wine blend from the Swartland region of South Africa, The Chocolate Block Magnum is a powerful and complex wine crafted from a blend of Syrah, Grenache, Cabernet Sauvignon, Cinsault, and a touch of Viognier. Presented in a 1.5-liter format, it features a dark, brooding profile with intense aromas of blackberry, bramble, and violet, underscored by characteristic notes of cocoa, white pepper, and exotic spices. On the palate, the wine is opulent and well-structured, offering a rich texture with powdery tannins and a persistent, velvety finish. Aged for 12 months in French oak, it is an ideal accompaniment to robust dishes such as pepper-rubbed steaks, roast beef, or game.