Beer

Splooosh Cherry Sour is a bright and playful fruited sour ale from Bullhouse, brewed with a generous dose of cherry juice for a tart, juicy kick. It’s light, refreshing, and...

Aye Caramba is a sunshine-soaked Juicy Pale Ale, brewed in collaboration with Garage Beer Co—Barcelona’s hop-forward legends. Born from a Belfast brainstorm and a few good laughs, it’s a beer...

Part of Lough Gill’s 2025 Barrel-Aged Series, Warrior is a bold and uncompromising Imperial Stout, brewed with Scottish Peated Barley malt and aged in Laphroaig Quarter Casks. It’s a fusion...

Part of Lough Gill’s 2025 Barrel-Aged Series, Oseberg is a deeply complex Imperial Stout, fermented with Norwegian Kveik yeast at high temperatures and aged in Palo Cortado sherry barrels. With...

Part of Lough Gill’s 2025 Barrel-Aged Series, Tara is a decadent and luxurious Imperial Stout, aged in Pedro Ximénez sherry barrels to draw out layers of dried fruit, caramel, and...

Part of Lough Gill’s 2025 Barrel-Aged Series, Celt is a beautifully elegant Imperial Stout, aged in 200L Cognac barrels on their third run—having previously held both Cognac and Irish whiskey....

Part of Lough Gill’s 2025 Barrel-Aged Series, Wine Geese is a refined and contemplative Imperial Stout, aged in New Era Oak Casks (NEOC)—a unique barrel type regenerated by France’s finest...

Part of Lough Gill’s 2025 Barrel-Aged Series, Solera is a truly distinctive Imperial Stout, aged in stunning 500L Spanish Sherry Butts that previously held brandy. As the brewery team put...

Part of Lough Gill’s 2025 Barrel-Aged Series, Spear is a bold and elegant Imperial Oatmeal Stout, matured in Irish whiskey barrels from Boann Distillery. Brewed in Sligo, it showcases the...

Trinity is a bold and velvety Imperial Oatmeal Stout, aged for a full year in bourbon barrels that previously held Irish whiskey from Boann Distillery. Brewed in Sligo by Lough...

A bold reimagining of Ireland’s first Double IPA, brewed to mark the 12th anniversary of its original release. This edition leans into modern hazy styles with a pillowy malt base...

A decadent, barrel-aged imperial stout brewed with hazelnuts, cacao nibs, coffee, vanilla, sea salt, and lactose. Mash Test Yummies is a full-bodied dessert beer that balances richness with finesse.Appearance: Opaque...

A clean, easy-drinking lager brewed in Dundalk by the team behind Mo Chara pub. Mo’s Lager is a no-nonsense, top-notch beer designed for everyday enjoyment—grip it, sip it, and sup...

A double dry-hopped lactose IPA brewed with tangerine, lime, and vanilla. Orange Velvet is Lervig’s playful take on a creamsicle in beer form—soft, juicy, and just a little indulgent.Appearance: Hazy...

A crushable New England-style session pale ale from Lervig’s Stavanger brewery. Brewed with Idaho 7 and HBC431 hops, Magic Clouds delivers tropical brightness in a light, hazy package.Appearance: Super hazy...

A premium Japanese lager brewed using the unique “Ichiban Shibori” (first press) method. Kirin Ichiban delivers a clean, balanced profile that pairs beautifully with Japanese cuisine and beyond.Appearance: Pale golden...