White Wine

Vibrant nectarine and white peach on the nose with nutty and mineral citrus undertones. The palate begins with generous peach and stone fruit. The 25% wild fermentation becomes evident as...

Cullerot, which means tadpole, is a white aged in amphorae and made with heirloom and indigenous varieties including Macabeo, Malvasía, Pedro Ximénez, Verdil, and others. The goal is to base...

Bright, pale golden in colour. The nose is intense, bursting with notes of white peach, citrus, fresh hazelnut and a steely minerality. The palate is lively and full, balanced by...

Côte Rôtie Bassenon is a 1.5 ha, south-facing terraced, Syrah and Viognier (10%) vineyard on Côteau de Semons, in Tupin-Semons commune. "Bassenon” refers to the stream at the foot of...

This Cuvee is only made in the best vintages. At over 30 years old it will be interesting to see if there is any life left in this Sauvignon Blanc....

This Cuvee is only made in the best vintages. At nearly 20 years old it will be interesting to see if there is any life left in this Sauvignon Blanc....

Can Sumoi is the new vineyard for natural wines from Raventós i Blanc. Once they left D.O. Cava in 2012, they decided to find the most suitable place to make...

Latikadea is straw yellow in colour with green reflections. On the nose, it shows intense and complex aromas of citrus fruit, pineapple and mineral notes. On the palate, it is...

Sourced exclusively from the Lovedale vineyard, Elizabeth has been quintessential Hunter Valley Semillon since the early days. Aged for 5 years before release the wine is released in its optimal...

The variety that best represents the Penedés, which shows us best our terroir, a shy variety with many aromatic nuances that surprise over time. Vinified without intervention, without aging, gives...

Gómez Cruzado is a century-old house located in Haro. Founded in 1886, today it is the boutique winery of el Barrio de la Estación. This team of young wine-makers is...