Low Intervention

Desvignes' Fleurie vineyards are planted on pink granite soils, the wine undergoes eight to ten days carbonic maceration and the wine remains in tank before assemblage. It develops a nose...

La Potazzine makes wines that are the true and genuine expression of the terroir and vintage to enjoy now and for decades to come. They follow the Montalcino tradition of...

Viñedos Verticales is a dream come true for two friends, Juan Muñoz and Vicente Inat who both have extensive wine making experience. They are situated in Moclinejo,  an area close...

Austrian rose with a tiny hint of effervescence. Complex aromas come through like raspberry, smoky thyme, and white pepper. Lively clean palate, with crunchy red fruit in the background. Bright but soft acidity, light tannin...

Raul Perez: "The nose shows aromas of medlar, ripe peach, pear skin with slight hints of bay leaf and ripe golden apple. On the palate it is fresh, encompassing, with...

The ten hectares of Blaufränkisch are divided among more than twenty parcels of different ages, with slightly different exposition. They pick, vinify and mature each parcel separately in order to...

Ant Hill Chardonnay, citrus-driven and fleshy. This oak-kissed wine is complex and crisp, with a sophisticated elegance. Light-bodied and well integrated, it shows a subtle touch to its mix of...

Nat Cool is naturally “cool and funky”. It represents an innovative concept initiated by Niepoort, in which various producers came together to create light, easy-to-drink wines. In the Vinho Verde...

Terroir Historic offers a macro view of the Priorat, combining fruit from organically-farmed vineyards all around the nine Priorat villages, blended to produce an expressive, food friendly regional wine. Històric...

A bright, elegant Sangiovese with red cherry, wild herbs, and fine, savoury tannins. Fresh, lifted, and beautifully balanced in that classic Potazzine style. Why Buy It From one of Montalcino’s...

La Potazzine makes wines that are the true and genuine expression of the terroir and vintage to enjoy now and for decades to come. They follow the Montalcino tradition of...

The Magoutes winery sits in the rugged, mountainous area of northwestern Macedonia in the Naoussa appellation which is famous for its Xinomavro, a highly versatile grape. Cultivation is organic and...

The Magoutes winery sits in the rugged, mountainous area of northwestern Macedonia in the Naoussa appellation which is famous for its Xinomavro, a highly versatile grape. Cultivation is organic and...

Deep ruby red colour. Vibrant strawberry and mineral scents are deepened by singed earth and tobacco, with a floral quality adding energy. Sharply focused red berry flavours are pleasingly bitter...

Stephanie & Olivier Ramé, wife and husband, are the third generation of their family at Maison Ventenac. Their location around Ventenac-Cabardès is famed for limestone, chalky soils, which gives their...

An alluring combination of cumquats, peaches and yellow grapefruit melds with the more savoury aromas of almond nougat, vanilla beans and marzipan – an opulent concoction that is infused with...