White Wine

Essensia is a full-bodied sweet wine made with Orange Muscat Grapes. The experience of Essensia is unmistakable: a rich gold in the glass is accompanied by spicy orange-apricot-pear flavors and...

1 giant bottle of Soalheiro! It is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first Portuguese producers of Alvarinho. Here, the Alvarinho...

Smells apple, citrus and slate stone. Clean pure structure; mineral texture with rich mouth-filling flavours of orchard fruits and juicy layers. Shows a well zesty and spicy refreshing style. Well-balanced...

This Grüner Veltliner shows brilliant white-gold with green reflexions. On the nose are spicy notes of fresh stone fruit and fine minerality. On the palate the wine shows deep fruit together...

An aromatic salsa-like fusion of ripe summer fruit and fragrant Asian spices. Nectarines and yellow peaches, rock melon, grapefruit and a splash of passionfruit – mingled with ginger and lemongrass,...

This Albariño is of a pale yellow colour with greenish reflections and fruity aromas reminding of peach; balanced with citric notes. It is fresh and mineral with a marked acidity...

Stephanie & Olivier Ramé, wife and husband, are the third generation of their family at Maison Ventenac. Their location around Ventenac-Cabardès is famed for limestone, chalky soils, which gives their...

Rathfinny Estate Classic Cuvée Sparkling Wine 75cl is created using 57% Pinot Noir, 22% Chardonnay and 21% Pinot Meunier grapes, hand-harvested from the Rathfinny Wine Estate in East Sussex. This...

This Riesling Icewine has an abundance of vibrant aromatics including peach, pear, and lime. On the palate, notes of honey, apricot and mango are balanced by a crisp and lively...

Turcaud Blanc is a blend of Sauvignon (50%) with Semillon (45%) and a touch of Muscadelle. It is a very classy wine, vividly fresh with appealing Sauvignon character. Lively orange,...

Cinzia Bergaglio, Gavi di Tassarolo ‘La Fornace’ is 100% Cortese which fermented in stainless steel tanks at a controlled temperature and then settled for a few months in vitrified concrete...

Judith Beck Chardonnay Bambule! is a wine that requires some time upon opening. It’s skin fermented for about 2 weeks, then pressed and aged for 15 months in old barrels on...

Reknowned Italian winemaker Angelo Gaja began his journey into Sicilian winemaking when he met grower Alberto Graci. Teaming up with a local grower allowed them to use the local knowledge...

A delicious, approachable Chardonnay from Bodegas Salentein which pairs excellently with white meats like pork and poultry as well as salmon and tuna. The Salentein Numina Range is wine that...

This 2020 Meursault Village comes from 12 parcels and sees no new oak (barrels one to five years old). A delicious touch of honey in this otherwise dry wine gives...

The work of mythical Italian producer Angelo Gaja, the Chardonnay-based Rossj Bass is named after Angelo’s youngest daughter, Rossana, and ranks amongst Italy’s most sought-after white wines. The addition of...