Italy

A beautifully expressive Sangiovese from the hills of Radda in Chianti, this wine captures the elegance and energy of high-altitude vineyards. The nose opens with vibrant aromas of dark cherry,...

It is an intense ruby red colour with light violet hues. On the nose, dominant notes of red fruit, black cherries, and plums merge with spicy sensations of liquorice, vanilla,...

Produced in the Costalunga Estate, in the Classical area of Valpolicella, a land full of tradition and well known for its wine and food culture, after a careful manual selection,...

This wine is ruby red in colour, with purple hues. This Negroamaro is intense with notes of blackberries and blackcurrants. It is medium bodied and velvety, with good balance and...

Brilliant purple color. Small red fruits, sour cherry, violet and hay: an aromatic range that reminds of summer walks in the mountains... and exciting vinosity that reigns in the cellar...

The Mandrarossa Nero d'Avola is a red wine from Sicily, made from 100% Nero d'Avola grapes. The grapes are grown in the Menfi DOC region, which is located on the...

Cinzia Bergaglio, Gavi di Tassarolo ‘La Fornace’ is 100% Cortese which fermented in stainless steel tanks at a controlled temperature and then settled for a few months in vitrified concrete...

A superb organic example of an Extra Dry Prosecco. Fully-sparkling with just a touch of sweetness and a lovely velvety texture. Aromatic with delicate fruit flavours and considerable body for...

Made with organically-grown grapes, this is a really aromatic prosecco with notes of lychee, peach and fresh apricot with clementine and citrus.

Reknowned Italian winemaker Angelo Gaja began his journey into Sicilian winemaking when he met grower Alberto Graci. Teaming up with a local grower allowed them to use the local knowledge...

The work of mythical Italian producer Angelo Gaja, the Chardonnay-based Rossj Bass is named after Angelo’s youngest daughter, Rossana, and ranks amongst Italy’s most sought-after white wines. The addition of...

Gaja Ca’Marcanda Promis is a blend of 55% Merlot, 35% Syrah and 10% Sangiovese. The three varieties are fermented and macerated separately for around 15 days, and after 12 months...

The Mandrarossa Grillo is a white wine from Sicily, made from 100% Grillo grapes. The grapes are grown in the Menfi DOC region, which is located on the southern coast...

Deliciously concentrated, plump and juicy Appasimento from Puglia in southern Italy. Both grape varieties are selected from the best vineyards of Puglia.These are located in the provinces of Taranto and...

The bouquet on the nose is intense, clean and pleasing, with aromas of black cherry, blueberry, plum, and violet followed by pleasing aromas of walnut-husk. On the palate it is...

Siepi, owned by Mazzei family since 1435, has always been a model farm, still managed today with the same kind of respect. A unique location, a special microclimate, the foresight...