Latest Arrivals

Ireland’s first and only Coffee Amaro, cold brew is combined with spent grinds to give an Irish take on the classic coffee aperitif.CAFÉ O’MARO is a coffee take on the...

An Irish garden version of the famous Chartreuse Herbal Liqueur. This premium liqueur is created using, where possible, socially sourced botanicals and extracted essences foraged from their community and harvested...

A fruity Gin Celebrating Women Everywhere and for  Stillgarden's own Boss Lady Viki!Fresh, juicy flavours of the botanicals and fruit within; including watermelon, peach, pear, mango and fig producing sweet,...

A Bright & Bold Blackberry Spritz AperitifStillgarden’s Berrissimo is an Irish Spritz Aperitif that has been macerated with a vibrant mix of locally sourced and foraged Irish Blackberries, Gentian, Orris,...

Stéphane Montez's family have been growing grapes in the northern Rhone for ten generations. 'Cuveé du Papy' is made in honour of Stéphane’s grandfather. A little further south from Côte...

Latikadea is straw yellow in colour with green reflections. On the nose, it shows intense and complex aromas of citrus fruit, pineapple and mineral notes. On the palate, it is...

Reserva started as an experiment in 1995, when Soalheiro was one of the first to explore the marriage between Alvarinho and French oak. This wine reveals Alvarinho in its essence,...

1 giant bottle of Soalheiro! It is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first Portuguese producers of Alvarinho. Here, the Alvarinho...

Soalheiro is the first Alvarinho brand in Melgaço (the northern point of Portugal) and one of the first Portuguese producers of Alvarinho. Here, the Alvarinho is special, the region is...

The grapes come from vineyards of Alvarinho and Loureiro located in its terroir of excellence, respectively the valley of the Minho and Lima river planted in the soil of granite...

With a plush mouthfeel, this Hazy IPA explodes with pineapple and papaya flavours supplementing the tropical hop flavours from Cashmere and Idaho 7

A unique twist on Modus Hoperandi, this citrus IPA is dry-hopped with a generous portion of Mandarina Bavaria hops and brewed with sweet orange peels.

SERVING TIPS Elegant nose of ripe, fleshy fruit. A rich palate with a well balance acidity creates a pure, fresh mouth with a lingering finish. Marries marvelously with fine fish...

Fresh, varietal character! Dry! The nose opens with notes of fresh acacia flowers. The mouth is crisp and pure with an elegant finish. Easy to drink with shrimp and grilled fish...

Lightly fruity aromas precede an elegant, rich mouth. Mouthwatering and well balanced with a refreshing final. Ideal as an aperitif but lovely with mushroom dishes, terrines, veal and chicken as...

The cameleon. An easy drinking wine that adapts to all types of dishes.  Harmonious accompaniment to most dishes, especially cold or warm buffets and quiches. Open, fresh nose of acacia...